Wine Dinner April 20th
Available: In Stock $147.50
Size: 750 ml
Join us as we explore the Northeast wine regions of the United States through a five-course, Chef-prepared dinner. Sommelier, Rafael Deorbegoza will be guiding you through wine-pairings with each course.
Included in each ticket purchase: guided tasting, five wines, five food courses, tax, and gratuity.
*ticket purchase required for entry, non-refundable*