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Flavors of Fall Public Event 12-5PM
October 12, 2019
Join us on our patio to enjoy the Fall season!
Chef Sarah will be creating a short menu of fall inspired items for you to enjoy. We will be offering wine tastings and wine by the glass or bottle.
No tickets are required.
**For groups of 8 or more, please call for a reservation
Harvest inspired Cheese/Meat & Cheese Boards
Cranberry Brie Bites
Butternut Squash & Apple Bruschetta on Ricotta Crostini
Fall Harvest Pasta Salad
Rosemary Chicken Skewers
Gouda Grilled Cheese w/ Berry Jam, prosciutto, apples + arugula
Homemade Sausage & Chicken Gumbo
Apple Pie Eggrolls served with caramel dip